Moghul's MENUS
Golden Dishes
(All dishes can be prepared with chicken, Lamb,
Prawns or Veg)
For king prawns £3.00 Extra
For Tikka Dishes £1.00 Extra
Curry……………………………………………………….£7.95
Patia…………………..…………………………………….£8..95
(Sweet and sour dish with mango, Lemon & Punjabi
spices)
Rogan Josh……………………………………………….£8.95
(Cooked in a special blend of Punjabi spices and special
pickle)
Saag Chicken/Lam……………………………………£9.95
(Chicken/Lamb pieces cooked with a spinach gravy)
Pasanda…………….……………………………………..£9.95
(Chicken/Lamb cooked in a red wine sauce with
almond and fresh cream)
Bhuna……………………………………….…………….£8.95
(Onions, green peppers, fenugreek leaves in a tomato
sauce)
Dopiaza………………….……………………………….£8.95
(cooked with shredded onions, green peppers)
Korma…………………………………………………….£8.95
(Mild dish cooked with coconut in a creamy sauce)
Dansak…………..……………………………………….£8.95
(lentils, pineapple & coriander in a tomato sauce)
Madras………………………………….………………..£8.50
(Fairly hot with coriander & spices)
Vindaloo…………………………………….…………..£8.95
(very hot)
Phall curry …………………………………………….£9.50
(very very hot !)
